Restaurant Serving Trays for Bar, Coffee Home, Cafeteria Hotel

The restaurant serving trays are a practical and versatile solution for serving food, drinks, or desserts. These non-slip surface round trays are suitable for use in a variety of settings, including restaurants, bars, cafes, and even at home. Designed for both indoor and outdoor dining areas, they are also ideal for catering events, weddings, and parties.

Specification: Color: Yellow Material: Plastic Inner Height: 27 mm/ 1.06 Inch Overall Size: 348 x 30 mm/ 13.7 x 1.18 inch (Diameter x Height) Packing List: 2 x Restaurant Serving Trays

The serving trays are crafted from a high-quality, durable, and reusable material that offers excellent resistance against wear and tear, ensuring long-lasting use. Their non-slip surface, both on the top and bottom, helps prevent spills and accidents, providing a safe and practical solution for serving. Additionally, the round shape of the trays allows for easy stacking, making them convenient to store when not in use.

Instructions: The surface of the plastic trays is smooth and non-stick, allowing for easy cleaning and maintenance. When using the trays, carefully place your food, drinks, or desserts on the surface, ensuring they are arranged in an appealing manner.

Maintenance: The trays are designed for easy cleaning and upkeep. Simply wipe them down with a damp cloth or rinse them under running water to keep them looking their best.

Application: These versatile serving trays are ideal for a wide range of uses. They are perfect for serving food, drinks, or desserts in restaurants, bars, and cafes, as well as for use in the home. Additionally, they are suitable for indoor and outdoor dining areas, catering events, weddings, and parties, making them a valuable asset for any establishment or event.

In conclusion, the restaurant serving trays are a practical and reliable solution for serving a variety of items with ease and confidence. Their durable construction, non-slip design, and ease of use make them a must-have for any establishment or event that requires efficient and safe food and beverage service.

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